Tom Blount stands inside his hydroponic greenhouse, Desert Greens H2O, 825 W. Roban Ave., in Henderson July 20. Jason Ogulnik/View Brett Uniss, executive chef at B&B Ristorante, left, and Tom Blount browse for ingredients at Blount's hydroponic greenhouse in Henderson July 20. Jason Ogulnik/View Brett Uniss, executive chef at B&B Ristorante, browses for ingredients at Tom Blount's hydroponic greenhouse in Henderson July 20. Jason Ogulnik/View Instead of using soil, Tom Blount has been using hydroponics to grow a variety of vegetables. He recently opened a hydroponics greenhouse in Henderson.
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